CULTURED TOFU YOGURT

May 10

Written By Ashley Wise

Photo courtesy of My Quiet Kitchen

Plant Protein: TOFU

Grams of Protein Per Serving: 12 GRAMS

Course: SNACK, BREAKFAST

Cuisine: AMERICAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuGrams of Protein: 10-20Course: BreakfastCourse: SnackCuisine: AmericanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeRecipe Source: My Quiet Kitchen

VEGAN BACON BITS

CASHEW YOGURT