VEGAN COTTAGE CHEESE

VEGAN COTTAGE CHEESE

May 16

Written By Ashley Wise

Plant Protein: TOFU, SOY MILK, NUTRITIONAL YEAST

Grams of Protein Per Serving: 9 GRAMS (1/3 CUP)

Course: BREAKFAST

Cuisine: AMERICAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuPlant Protein: Soy MilkGrams of Protein: 0-10Cuisine: AmericanCourse: BreakfastDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeRecipe Source: The Hidden VeggiesPlant Protein: Nutritional Yeast