CHERRY PISTACHIO + MINT QUINOA SALAD

Photo courtesy of Simple Veganista

Plant Protein: QUINOA, PISTACHIOS

Grams of Protein Per Serving: 11 GRAMS

Course: SALAD, SIDE

Cuisine: MEDITERRANEAN, AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Previous
Previous

KIMCHI TOFU SCRAMBLE

Next
Next

ONE-SKILLET ENCHILADA PASTA