BLUEBERRY MUFFIN OVERNIGHT OATS

BLUEBERRY MUFFIN OVERNIGHT OATS

Jun 22

Written By Ashley Wise

Plant Protein: OATS, FLAXSEEDS, CASHEW BUTTER, SOY YOGURT, PECANS

Grams of Protein Per Serving: 22 GRAMS

Course: BREAKFAST

Cuisine: AMERICAN, KID-FRIENDLY

Dietary Preference: VEGAN, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: OatsPlant Protein: Flax (Seeds or Meal)Plant Protein: PecansPlant Protein: Cashew ButterPlant Protein: Nut or Seed ButterGrams of Protein: 20-30Course: BreakfastCuisine: AmericanCuisine: Kid-FriendlyRecipe Source: Pick Up LimesVideo Instruction: AvailableDietary Preference: VeganDietary Preference: Gluten Free