BEST VEGAN FISH TACOS

May 16

Written By Ashley Wise

Photo courtesy of No Sweat Vegan

Plant Protein: TOFU, NUTRITIONAL YEAST

Grams of Protein Per Serving: 6 GRAMS (PER TACO)

Course: LUNCH, DINNER

Cuisine: MEXICAN-AMERICAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuPlant Protein: Nutritional YeastGrams of Protein: 0-10Course: Lunch & DinnerCuisine: MexicanCuisine: AmericanTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: No Sweat VeganDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut Free

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