BALI BOWL WITH TEMPEH, PEANUTS AND TOMATO SAMBAL

Aug 29

Written By Ashley Wise

Photo courtesy of Quite Good Food

Plant Protein: TEMPEH

Grams of Protein Per Serving: 29 GRAMS

Course: LUNCH, MAIN

Cuisine: INDONESIAN

Dietary Preference: VEGAN, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TempehGrams of Protein: 20-30Cuisine: IndonesianRecipe Source: Quite Good FoodDietary Preference: VeganDietary Preference: Gluten FreeTime to Prepare: 60 minutes or lessPlant Protein: PeanutsCourse: Lunch & DinnerCuisine: Asian

VEGAN PROTEIN PANCAKES

SERBIAN VEGAN WHITE BEAN SOUP (PASULJI)