VEGAN VEGAN BACON WRAPPED BREAKFAST BURRITOS

VEGAN VEGAN BACON WRAPPED BREAKFAST BURRITOS

Apr 27

Written By Ashley Wise

Plant Protein: CASHEW BUTTER, TOFU OR VEGANEGG SCRAMBLE

Grams of Protein Per Serving: 10 GRAMS

Course: BREAKFAST

Cuisine: MEXICAN-AMERICAN, KID-FRIENDLY

Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Cashew ButterPlant Protein: TofuPlant Protein: Just EggCourse: BreakfastCuisine: MexicanCuisine: AmericanTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: SpabettieDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeCuisine: Kid-FriendlyPlant Protein: Nut or Seed Butter