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WHITE MISO BROTHY BEANS
Plant Protein: CANNELLINI BEANS
Grams of Protein Per Serving: 19 GRAMS
Course: SOUP
Cuisine: ITALIAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
SIMPLE FARRO IN CELERY BROTH
Plant Protein: FARRO
Grams of Protein Per Serving: 14 GRAMS
Course: SOUP
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
EASY RAMP PASTA
Plant Protein: CHICKPEAS, PASTA
Grams of Protein Per Serving: 16 GRAMS
Course: DINNER
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE (USE GF PASTA)
EASY RED LENTIL MEATBALLS
Plant Protein: RED LENTILS, NUTS (CASHEWS, PEANUTS, PISTACHIOS OR WALNUTS)
Grams of Protein Per Serving: 25 GRAMS
Course: DINNER
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE