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ONE POT GARLICKY SPINACH DAL
Plant Protein: RED LENTILS
Grams of Protein Per Serving: 11 GRAMS
Course: MAIN
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
INSTANT GLUTEN FREE MASALA DOSA
Plant Protein: CHICKPEA FLOUR, RICE FLOUR
Grams of Protein Per Serving: 6 GRAMS (PER DOSA)
Course: BREAKFAST, SIDE
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
SAVORY INDIAN PANCAKES WITH LENTILS, BROWN RICE AND CABBAGE
Plant Protein: BROWN RICE, CHANA DAL (SPLIT CHICKPEAS), TOOR DAL (SPLIT PIGEON PEAS)
Grams of Protein Per Serving: 7 GRAMS
Course: SIDE
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE