JACKED UP VEGAN RIBS

JACKED UP VEGAN RIBS

Nov 17

Written By Ashley Wise

Plant Protein: VITAL WHEAT GLUTEN, NUTRITIONAL YEAST

Grams of Protein Per Serving: 35 GRAMS (4 RIBS)

Course: LUNCH, DINNER

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE

FIND RECIPE HERE

Plant Protein: Vital Wheat GlutenPlant Protein: Nutritional YeastGrams of Protein: 30-40Course: Lunch & DinnerCuisine: AmericanDietary Preference: VeganDietary Preference: Soy FreeDietary Preference: Nut FreeVideo Instruction: AvailableRecipe Source: Fat Free Vegan