EASY VEGAN BREAKFAST SKILLET

Sep 8

Written By Ashley Wise

Photo courtesy of Running on Real Food

Plant Protein: MUSHROOMS, VEGAN SAUSAGE

Grams of Protein Per Serving: 34 GRAMS

Course: BREAKFAST, BRUNCH

Cuisine: SOUTHWESTERN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: MushroomGrams of Protein: 30-40Course: BreakfastDietary Preference: VeganDietary Preference: Soy FreeDietary Preference: Nut FreeDietary Preference: Gluten FreeTime to Prepare: 10 minutes or lessRecipe Source: Running on Real FoodTime to Prepare: 30 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessCuisine: Southwestern American

ROASTED CAULIFLOWER AND BROCCOLI SALAD

EASY VEGAN PROTEIN MUFFINS